Seasonal Pastry Lead - Creative Desserts & Breads

Soho House & Co in Chipping Norton is looking for an experienced Pastry Chef to lead the pastry section, delivering exceptional desserts and baked goods. You will be responsible for maintaining high quality and presentation, while working closely with the Executive and Head Chef to create innovative menu items.

The ideal candidate will have at least 2 years of experience, a passion for cooking, and strong communication skills. The position offers competitive pay, continuous training, and an engaging working environment.

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