Second Chef: Creative Menus, Events & Team Training

Elysium Healthcare in St Neots is seeking a creative Chef to join the kitchen team at St Neots Neurological Centre. You’ll work 37.5 hours a week, crafting meals for service users, staff and visitors, and guiding peers in food preparation and service.

The role covers menu planning, event catering, cost control and strict adherence to HACCP and Food Hygiene regulations. Elysium offers a competitive salary, 33 days’ annual leave (including bank holidays), wellbeing support, and career development.

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