Senior Event Chef

About the Role

Our client is seeking a highly skilled and creative Senior Event Chef to join their prestigious catering team in Newcastle upon Tyne . This role is central to delivering exceptional culinary experiences for a diverse range of events, from intimate gatherings to large-scale banquets. You will be responsible for crafting innovative menus, leading the kitchen brigade, and ensuring the highest standards of food quality and presentation. The ideal candidate will possess a passion for culinary excellence, strong leadership capabilities, and the ability to thrive in a dynamic, fast-paced environment, contributing to a company renowned for its outstanding event catering services.

Key Responsibilities

• Design, develop, and execute innovative and high-quality menus for various events, considering client needs and dietary restrictions.
• Lead and mentor the kitchen team, ensuring efficient workflow, consistent food preparation, and adherence to recipes and standards.
• Manage kitchen inventory, including ordering supplies, controlling stock levels, and minimizing waste to ensure cost-effectiveness.
• Maintain impeccable standards of hygiene, food safety, and sanitation in the kitchen environment, complying with all regulations.
• Collaborate with the event planning team to ensure seamless coordination and execution of culinary aspects for all events.
• Conduct regular quality checks on food preparation and presentation before service.

Requirements

• Proven experience as a Chef, with a significant portion in event catering or a high-volume hospitality setting.
• Strong knowledge of culinary techniques, global cuisines, and food presentation.
• Demonstrated leadership and team management skills within a kitchen environment.
• Excellent understanding of food safety, HACCP principles, and health regulations.
• Ability to work under pressure, manage multiple tasks, and meet strict deadlines during peak event seasons.

Benefits

• Competitive salary commensurate with experience and skills.
• Opportunity to work with high-quality ingredients and cutting-edge culinary equipment.
• Be part of a renowned catering company with a strong reputation for excellence.
• Structured training and development programs to enhance culinary expertise.
• A vibrant and collaborative working atmosphere in Newcastle upon Tyne .