Shipboard Galley Cook: Food Safety & Nutrition

V.Group in the United Kingdom is seeking a professional Cook for the Pure Car and Truck Carrier fleet. The role reports to the Master and oversees all galley operations, focusing on safety, nutrition, inventory, and hygiene aboard ship.

You will order provisions, manage storage, prepare healthy meals, maintain sanitary standards, and provide consumption reports. This contract position requires strong organization and teamwork for long voyage assignments.

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