Sous Chef - Fine Dining
- newcastle upon tyne, tyne and wear, NE, United Kingdom
- Permanent·On-site
- Full time
- £32,000 - £32,000 Per Annum
Job Description
About the Role
Our client is seeking a talented and dedicated Sous Chef to support the Head Chef in their acclaimed fine dining establishment located in Newcastle upon Tyne . This role is crucial in maintaining the restaurant's reputation for exceptional cuisine and service. You will play an integral part in menu development, kitchen management, and ensuring the consistent delivery of exquisite dishes that delight discerning customers. If you have a passion for culinary arts and aspire to grow within a prestigious fine dining setting, this opportunity in Newcastle upon Tyne is for you.
Key Responsibilities
- Assist the Head Chef in all aspects of kitchen operations, including food preparation, cooking, and presentation.
- Supervise and train junior kitchen staff, ensuring adherence to recipes and high standards of quality.
- Contribute to menu planning, costing, and the development of new dishes and specials.
- Maintain strict standards of hygiene , food safety , and health and safety in the kitchen.
- Manage inventory, stock rotation, and ordering to ensure efficient use of resources and minimise waste.
- Ensure smooth service during busy periods, deputising for the Head Chef when necessary.
Requirements
- Proven experience as a Sous Chef or a strong Senior Chef de Partie looking to step up.
- A passion for fine dining and a commitment to culinary excellence.
- Solid understanding of classic and modern cooking techniques.
- Experience with stock management, ordering, and cost control.
- Ability to work effectively as part of a team and lead by example.
- Relevant culinary qualifications and a good knowledge of food safety regulations.
Benefits
- Competitive salary and opportunities for career progression within a respected restaurant group.
- Exposure to high-quality ingredients and sophisticated culinary techniques.
- A dynamic and supportive kitchen environment in Newcastle upon Tyne .
- Staff meals and discounts on dining experiences.
- Chance to contribute to a renowned culinary destination.


