Trainee Italian Chef: Learn Fast, Grow to Head Chef

Zizzi Restaurants in Dorchester is hiring an Entry Level Chef to learn dough stretching and al dente pasta in our open kitchen. No prior chef experience is required; we’ll teach you and help you grow in a kitchen career.

You’ll join a fun, fast-paced team with a positive attitude and a love for Italian food. Benefits include flexible hours, minimum-hour contract, free meals on shift, 50% off when off shift, earnings access with Stream, and brand discounts.

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