Weekend Chef - Creative Menus & High-Quality Dishes

DINE on a part-time basis contracted to 10 hours per week is recruiting an ambitious Chef. You will prepare and serve high-quality food, oversee menu changes, and seek improvements in our food services.

The role emphasises customer satisfaction and brand representation within the market-leading UK food service company. The ideal candidate will hold relevant City & Guilds/NVQ qualifications, have a Food Hygiene certificate, and demonstrate team supervision experience with a flexible working

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