Autonomous Head Chef: Craft Seasonal Menus & Lead a Team

The Dunstan House Inn is a fantastic pub with rooms in the heart of the local community, serving nostalgic British food and a selection of real ales. As Head Chef you will write your own menus using fresh seasonal ingredients and lead a talented kitchen team to deliver outstanding dishes.

You’ll have autonomy to create menus, cost and produce seasonal offerings, while developing your team, maintaining GP and labour controls, and driving growth through culinary creativity.

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