Catering Manager

Catering Manager - Edinburgh 💷 £17 per hour

Start: asap

Pertemps is recruiting an experienced Catering Manager in Edinburgh! We are looking for a motivated and organised individual to oversee daily catering operations, lead a team and ensure high standards of food quality and customer service.

Key responsibilities

Managing day-to-day catering operations Leading and supporting the catering team Maintaining food hygiene, health and safety standards Managing stock, ordering and food costs Ensuring excellent customer service

Requirements

Previous experience in catering management or a similar role Strong leadership and organisational skills Good knowledge of food hygiene and health and safety Ability to work in a busy environment

Interested? Please send your CV to (url removed)