Catering Operations Specialist

About the Role

Our client is seeking a meticulous and energetic Catering Operations Specialist to join their team in Bradford . This role is essential for ensuring the day-to-day operational excellence of their catering services, from inventory management to event setup and client support. You will work closely with the catering management team to execute events flawlessly, maintain high standards of food safety, and contribute to the overall efficiency of the department. This is an ideal opportunity for someone passionate about the food industry to gain hands-on experience and grow within a reputable catering company.

Key Responsibilities

• Assist in managing catering inventory, including ordering, receiving, and storing supplies.
• Support the setup and breakdown of catering for various events, ensuring timely and accurate execution.
• Ensure all catering areas adhere to strict health, safety, and hygiene standards.
• Provide excellent customer service to clients and guests during events.
• Work with chefs and kitchen staff to ensure timely preparation and delivery of food.
• Assist with administrative tasks related to catering operations, such as scheduling and record-keeping.

Requirements

• Previous experience in a catering or food service role, demonstrating a strong understanding of operations.
• Knowledge of food safety and hygiene standards is essential.
• Good organizational skills and the ability to manage multiple tasks efficiently.
• Strong teamwork and communication skills, with a positive attitude.
• Ability to work flexible hours, including evenings and weekends, as required by event schedules.
• Physical ability to stand for extended periods and lift moderate weight.

Benefits

• Competitive starting salary.
• Opportunity to work in a vibrant and fast-paced catering environment.
• Gain valuable experience in event catering operations.
• Friendly and supportive team culture.
• Potential for advancement within the company.