Chef de Partie — Fresh Kitchen Leader

Gaucho Restaurants is looking for an experienced Chef de Partie to join one of our London kitchens. You will need to be passionate about fresh produce and able to manage a section within a busy, fast-paced environment.

You will work under the Head Chef and Senior Sous Chef, helping to plan specials, costings, and daily GP% while ensuring top quality dishes and strong teamwork. Training and career development are available with supportive leadership.

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