Chef de Partie: Lead a Station in Seasonal European Cuisine

Manzi's, part of The Wolseley Hospitality Group, is seeking a Chef de Partie in Soho to lead a section and train junior staff. The role focuses on classic European dishes, seasonal ingredients, and maintaining high culinary standards in a fast-paced brigade environment.

Join a group offering staff discounts, parental leave, mental health support, and a dynamic training calendar. Based in London, the position involves working across a renowned hospitality portfolio including Manzi's in Soho.

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