Chef: Menu Innovator for Defence Sites (35h/wk)

Compass Group UK&I ESS is recruiting a Chef to support Defence on a full-time basis, contracted to 35 hours per week. You will prepare and serve high-quality food, oversee menus, and help drive improvements in our food services while representing Defence across UK sites.

The ideal candidate will have City & Guilds 706/1 & 2 or NVQ equivalent, a Food Hygiene certificate, and experience supervising a team in a similar role, with flexibility to cover 5 days out of 7.

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