Commis Chef - Path to Sous Chef, Flexible Hours & Perks

Marston’s PLC is seeking a Commis Chef to help prep, create and bring our pub menu to life. You’ll learn new prepping skills, bring meals to life, and own a section of the kitchen as you grow with the team.

We offer progression opportunities through internal pathways and a supportive, lively pub culture with flexible hours and real benefits designed to support your career in hospitality.

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