Creative Chef de Partie – Day Shift, Career Growth

Dalmahoy Hotel & Country Club in the Edinburgh area is seeking a Chef De Partie to lead a section in a busy kitchen. You will work five days out of seven on a predominantly day shift, contributing to high standards and kitchen team collaboration.

Ideal candidates are self-motivated, passionate about food, with creative flair and the ability to work independently when required. Dalmahoy offers training, progression opportunities, and a supportive hospitality environment.

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