Food and Beverage Director
- manchester, greater manchester, M1 1AN, United Kingdom
- Permanent·On-site
- Full time
- £65,000 - £65,000 Per Annum
Job Description
About the Role
Our client is searching for a highly experienced and innovative Food and Beverage Director to lead their extensive culinary and beverage operations in Manchester . This senior role is responsible for elevating the dining experiences across multiple outlets, from fine dining restaurants to casual cafes and event catering. You will drive quality, creativity, and profitability within the F&B division, ensuring exceptional standards of service and product excellence. This is a unique opportunity for a passionate F&B leader to shape the culinary direction of a prominent establishment in a thriving Northern city, contributing significantly to its hospitality reputation.
Key Responsibilities
- Oversee all aspects of food and beverage operations, including menu development, service standards, and quality control.
- Manage budgets, pricing, inventory, and supplier relationships to optimize profitability and efficiency.
- Lead and inspire the F&B team, including chefs, managers, and service staff, fostering a culture of excellence.
- Develop and implement innovative marketing and promotional strategies for F&B outlets and events.
- Ensure compliance with all health, safety, and hygiene regulations within all food service areas.
- Collaborate with the Executive Chef and other department heads to ensure a cohesive guest experience throughout the venue in Manchester .
Requirements
- Extensive experience in senior Food and Beverage management roles within large hotels or reputable restaurant groups.
- Demonstrated success in driving revenue growth and managing costs in a high-volume F&B environment.
- Strong culinary knowledge and a passion for innovative food and beverage trends.
- Excellent leadership, team management, and communication skills.
- Experience with event planning and catering management is essential.
- Ability to work effectively in a fast-paced, demanding hospitality setting.
Benefits
- Highly competitive salary and executive bonus structure.
- Comprehensive private medical insurance and pension plan.
- Generous annual leave entitlement.
- Opportunities for international travel and professional development.
- Access to exclusive staff dining and events in Manchester .


