Full-Time Chef: Menu Innovation & Team Leadership

Compass Group UK is recruiting an ambitious Chef for Chartwells on a full-time basis contracted to 42 weeks per year. You will prepare and serve high-quality food across client sites, with a focus on consistency, hygiene and customer satisfaction.

The role requires City & Guilds 706/1 & 2 or NVQ, a Food Hygiene certificate, and experience supervising a kitchen team. You will contribute to menu development and help maintain a positive brand image across venues.

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