Head Chef – Home-Cooked Meals, No Late Nights

Hartford Care is seeking a Head Chef at Delves Court, Walsall, to lead the kitchen for 40 hours per week, including alternate weekends. The role focuses on nutritious, home-made meals and maintaining high hygiene standards in a supportive, caring environment.

You will manage kitchen operations, supervise staff, and engage with residents to plan menus while ensuring a warm and welcoming dining experience. DBS check is required.

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