Head Chef - Seasonal British Kitchen, Lead & Create

A leading gastro pub restaurant in Maidstone is seeking a head chef passionate about creating British seasonal cuisine. The role involves menu creation, daily kitchen operations, and stock control. Candidates should have proven experience in a similar high-quality environment, strong leadership skills, and a genuine passion for cooking. This position offers a competitive salary of £36-38k per annum and requires 50-55 hours of work per week, providing meals on duty and additional benefits. #J-18808-Ljbffr