Hospital Catering Chef — Nutritious Meals, 40h/wk

Castle Craig Hospital is hiring an experienced Chef to join the on-site catering team. You will work with the Head Chef to prepare meals for patients, staff and visitors, ensuring high standards of quality and nutrition.

You will manage a busy kitchen, assist with menu development and maintain strict food hygiene practices. The role offers a competitive salary and benefits, with 40 hours per week on a five-day rota.

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