Lead Pastry Chef — Bold Pan-Asian Desserts

Gilpin Spice at Gilpin Hotel & Lake House in the Lake District is seeking a Pastry Chef de Partie to lead the pastry section in a fast-paced, open-kitchen environment. You will craft vibrant, flavour‑forward desserts with precision and pride, working closely with senior chefs on development.

You will uphold the highest standards of cleanliness and safety, mentor junior pastry staff, and contribute to a memorable guest experience in a Michelin‑key awarded setting.

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