Night Chef de Partie — High-Volume Overnight Kitchen Lead

The Standard, London is seeking a Night Chef de Partie to lead our overnight kitchen operations. You will manage the night menu for in-room dining and assist with breakfast mise-en-place, ensuring smooth service from late evening through the early morning.

The role requires an experienced Night Chef or Chef de Partie, capable of working alone overnight, with a passion for quality, organization, and fast-paced kitchen environments. We offer a dynamic, culture-driven team and Hyatt affiliation. #J-18808-Ljbffr