Product Development Technologist

About the Role

Our client is seeking an innovative and detail-oriented Product Development Technologist to contribute to their FMCG product portfolio. This role is crucial for bringing new and improved products from concept to launch, ensuring they meet consumer needs, quality standards, and regulatory requirements. You will conduct research, develop formulations, conduct trials, and work closely with cross-functional teams. This position offers a hybrid working model, combining remote research and documentation with essential laboratory and pilot plant work at our Derby facility. Your technical expertise will be key to driving innovation and growth in a competitive market.

Key Responsibilities

• Develop new FMCG products and reformulate existing ones based on market trends, consumer insights, and business objectives.
• Conduct laboratory experiments, pilot trials, and scale-up activities to optimize product formulations and processes.
• Ensure all product development activities comply with food safety regulations, quality standards, and company policies.
• Prepare product specifications, manufacturing instructions, and other technical documentation.
• Collaborate effectively with cross-functional teams including Marketing, R&D, Quality Assurance, and Operations.
• Evaluate raw materials and finished products, conducting necessary tests and analysis.

Requirements

• Degree in Food Science, Chemistry, Chemical Engineering, or a related scientific discipline.
• 1-3 years of experience in product development, ideally within the FMCG or food manufacturing industry.
• Strong understanding of food science principles, product formulation, and processing technologies.
• Familiarity with quality assurance and regulatory compliance within the food industry.
• Excellent analytical, problem-solving, and experimental design skills.
• Ability to work effectively in a hybrid environment, performing tasks both remotely and on-site in the Derby laboratory.

Benefits

• Competitive salary and benefits package.
• Flexible hybrid working environment.
• Opportunity to innovate and launch exciting new products in the FMCG sector.
• Access to modern laboratory facilities.
• Professional development and training support.