Remote Agronomist - Crop Science
- cardiff, wales, CF10 1DA, United Kingdom
- Permanent·Remote
- Full time
- £42,000 - £42,000 Per Annum
Job Description
About the Role
Our client is seeking a dedicated and knowledgeable Remote Agronomist to join their forward-thinking team, supporting the agriculture and forestry sectors . This position focuses on providing expert advice and scientific insights into crop production, soil management, and plant health, all delivered through a fully remote setup. You will play a key role in helping farmers and agricultural businesses make informed decisions to improve crop quality, yield, and sustainability. This is an excellent opportunity for a science-driven professional to contribute to the agricultural industry's growth and resilience, leveraging technology to overcome geographical barriers and foster best practices nationwide.
Key Responsibilities
- Provide expert remote consultations on crop nutrition, pest and disease management, and soil health.
- Analyze soil and plant tissue samples to diagnose issues and recommend appropriate treatment plans.
- Develop customized crop management strategies and fertilization programs.
- Stay updated on the latest research and innovations in agronomy and crop science.
- Assist in the evaluation and adoption of new agricultural technologies and sustainable farming practices.
Requirements
- Degree in Agronomy, Crop Science, Soil Science, or a related agricultural discipline.
- Demonstrable experience in agronomy and crop advising.
- Strong knowledge of plant physiology, soil science, and integrated pest management.
- Excellent analytical and problem-solving skills, with the ability to interpret complex data.
- Effective communication and client management skills suitable for a remote role.
Benefits
- Competitive salary and benefits package.
- Opportunity to work in a fully remote capacity, offering significant lifestyle flexibility.
- Engage with cutting-edge research and development in agricultural science.
- Contribute to sustainable and efficient food production systems.
- Professional growth and development within a supportive team environment.


