School Chef: Fresh, Local, Scratch Meals for Students

South Lee Prep School and Nursery in Bury St Edmunds is seeking a dedicated School Chef to lead our kitchen team year-round. You will oversee all catering operations for pupils and staff, plan menus, and work with local suppliers to deliver fresh, healthy meals cooked from scratch.

The role requires vision, pride in quality, and the ability to engage with pupils through the school Food Committee, ensuring meals support wellbeing and learning.

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