Sous Chef — Fast-Paced, Fresh-Fare Leader with Growth

Smith & Western in Lingfield is sourcing an experienced Sous Chef to lead a busy kitchen and craft fresh, delicious dishes. You will work with a close-knit team, ensuring high food quality and strong hygiene standards in a fast-paced environment.

You will assist the head chef and step in during their absence, while supporting the team with coaching and daily operations. Competitive pay and benefits reflect experience.

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