Banqueting Manager

About the Role

Our client is looking for a detail-oriented and experienced Banqueting Manager to lead their event operations in Nottingham . You will be responsible for the planning, execution, and successful delivery of all banquets, conferences, and private events held at the venue, ensuring exceptional service and client satisfaction. This role demands strong organizational skills, excellent communication abilities, and a passion for creating memorable events, working closely with clients, chefs, and service staff to guarantee flawless execution from initial inquiry to post-event follow-up, contributing to the venue's reputation for high-quality events.

Key Responsibilities

• Plan, coordinate, and manage all banqueting and event operations from inquiry to completion.
• Liaise with clients to understand their needs and develop customized event proposals.
• Oversee event setup, service execution, and breakdown, ensuring high standards are met.
• Manage event budgets, control costs, and ensure profitability of banqueting operations.
• Lead and train banqueting staff, ensuring professional service delivery.
• Collaborate with the kitchen and bar teams to ensure seamless food and beverage service.

Requirements

• Proven experience as a Banqueting Manager or Event Manager.
• Strong understanding of event planning, logistics, and execution.
• Excellent client relationship management and negotiation skills.
• Ability to manage multiple events simultaneously and work under pressure.
• Proficiency in event management software and tools.
• Strong leadership and team management capabilities.

Benefits

• Competitive salary and performance-based incentives.
• Opportunities to manage high-profile events.
• Professional development and training programs.
• Employee discounts on hotel services and dining.
• A dynamic and rewarding work environment.