Commis Chef: Fast-Paced Pub Kitchen, Path to Sous Chef

Marston's PLC is hiring a Commis Chef to join our vibrant pub kitchen. You’ll prep, create and bring our pub menu to life, learning new prepping skills and owning a section of the kitchen as you grow your career.

We offer an internal career pathway through DNA with the aim of progressing to Sous Chef, plus real benefits and a supportive team culture that puts people first. Flexible and part-time hours are available to fit around your life.

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