Commis Chef: Fast-Paced Pub Kitchen, Path to Sous Chef

Marston’s is seeking a Commis Chef to join our team and help prep, create and bring our pub menu to life. You’ll learn new prep skills, own a section of the kitchen, and grow with us as you work in a fast-paced team to deliver great, hot food to spec.

You’ll be supported by an internal career pathway and exposure to real opportunities to advance, with benefits designed to reward your contribution and commitment.

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