Head Caterer - Corporate Events Specialist
- bristol, south west england, BS1 4SX, United Kingdom
- Full time
- Hybrid
- £40,000 - £40,000 Per Annum
Job Description
About the Role
Our client is seeking a highly motivated and experienced Head Caterer to lead their corporate events division based in Bristol . This senior role requires a strategic thinker with a passion for delivering exceptional culinary experiences tailored to the corporate sector. You will be responsible for menu innovation, operational excellence, and financial management, ensuring that every event meets the highest standards of quality and client satisfaction. The ideal candidate will possess strong leadership skills and a deep understanding of corporate catering needs, driving the success of this key business area. This hybrid role offers flexibility while requiring presence at key events and client meetings.
Key Responsibilities
- Oversee all aspects of corporate catering operations, ensuring flawless execution of events.
- Develop creative and bespoke menus that cater to diverse corporate client preferences and dietary needs.
- Manage kitchen staff, providing leadership, training, and performance feedback.
- Control food costs , manage inventory, and optimize supplier relationships for maximum value.
- Ensure adherence to all food safety , hygiene, and regulatory standards.
- Collaborate closely with the sales team to develop proposals and secure new corporate business.
Requirements
- Extensive experience in a senior catering management role, with a focus on corporate events .
- Demonstrated success in menu development, culinary execution, and operational management.
- Strong understanding of financial management, including P&L responsibility and cost control.
- Excellent leadership, team-building, and communication skills.
- Proficiency in food safety management systems (e.g., HACCP).
- Ability to work effectively in a hybrid model, balancing remote planning with on-site event management in and around Bristol .
Benefits
- Competitive salary and bonus structure tied to performance.
- Opportunity to lead and innovate within a growing corporate catering market.
- Hybrid working arrangement offering flexibility and work-life balance.
- Professional development and career advancement opportunities.
- Be part of a dynamic and reputable catering organization.


